EASY BUTTERBEER RECIPE RECIPE - (5/5)

Easy Butterbeer Recipe Recipe - (5/5) image

Provided by harlan-2

Number Of Ingredients 7

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1 pint of vanilla ice cream, softened
1/2 stick (4 tablespoons) butter, at room temperature
1/3 cup light brown sugar
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 bottle (24 oz.) vanilla cream soda (very cold)

Steps:

1. Allow ice cream to soften, about 30 minutes, and bring butter to room temperature, about 2 hours 2. Blend butter, sugar, and spices in large bowl 3. Add to ice cream and freeze 4. Heat cream soda in a pot until warm but still carbonated (at least 3 minutes). You could also just go with the very cold cream soda (my preference) and have a more frozen/slushy drink. 5. Fill each glass with a scoop of ice cream mixture and pour warmed or chilled cream soda over ice cream 6. Serve!