EASY BEEF SKILLET SUPPER

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Make and share this Easy Beef Skillet Supper recipe from Food.com.

Provided by bmcnichol

Categories     Meat

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 (8 ounce) package medium egg noodles
1 1/2 lbs ground beef
1 medium onion, chopped
1 (8 ounce) can tomato sauce
1/2 cup water
1 (11 ounce) can mexicorn, drained
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup shredded cheddar cheese

Steps:

  • Cook noodles according to package directions.
  • Cook beef and onion until meat is no longer pink and drain.
  • Add tomato sauce and water and bring to a boil.
  • Reduce heat, cover and cook for 8 minutes.
  • Drain the noodles and add to beef mixture.
  • Mix in the corn, salt and pepper.
  • Sprinkle with cheese, cover and cook until heated through and cheese is melted.

Nutrition Facts : Calories 323.4, Fat 18.3, SaturatedFat 8.1, Cholesterol 81, Sodium 576.3, Carbohydrate 17.9, Fiber 1, Sugar 2, Protein 22

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #pasta     #easy     #inexpensive     #ground-beef     #meat     #pasta-rice-and-grains

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