EASY BBQ CHICKEN ENCHILADAS

Easy BBQ Chicken Enchiladas image

Keep this recipe for Easy BBQ Chicken Enchiladas in mind for those busy weeknights when you only have about 20 minutes to prepare something delicious.

Provided by My Food and Family

Categories Home

Time 40m

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 can (15 oz.) no-salt-added tomato sauce
1 cup KRAFT Original Barbecue Sauce
1 Tbsp. chili powder
3 cups shredded cooked chicken breasts
1 can (15 oz.) no-salt-added pinto beans, rinsed
1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese, divided
2 green onions, sliced
12 corn tortillas (6 inch)
1 cup shredded lettuce
1/4 cup fresh cilantro, chopped
1 tomato, chopped

Steps:

Heat oven to 350°F.
Mix tomato sauce, barbecue sauce and chili powder in medium bowl until blended. Reserve 1/2 cup sauce for later use. Add chicken, beans, 1 cup cheese and onions to remaining sauce; mix lightly.
Spoon about 1/3 cup chicken mixture down center of each tortilla; roll up. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray; top with reserved sauce. Sprinkle with remaining cheese.
Bake 15 to 20 min. or until heated through. Top with remaining ingredients.

Nutrition Facts : Calories 520, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 10 g, Sugar 0 g, Protein 37 g