GREEN PEAS SUPREME

Green Peas Supreme image

Canadian bacon and pearl onions are tasty additions to this simple stovetop side dish made with convenient frozen peas. "I always get requests for second helpings," reports Marlene Muchenhirn from Delano, Minnesota.

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

4 ounces Canadian bacon, diced
1 tablespoon butter
3 cups frozen peas
12 pearl onions, peeled
1/2 cup water
1/2 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large skillet, cook bacon in butter until lightly browned. Add the peas, onions, water, sugar, salt and pepper. Cover and cook over medium heat until vegetables are tender, about 10-15 minutes; drain.

Nutrition Facts : Calories 109 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 482mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 4g fiber), Protein 7g protein.