EASY BAILEY'S IRISH CREAM BARS

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Easy Bailey's Irish Cream Bars image

Make and share this Easy Bailey's Irish Cream Bars recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 1 15x10 pan

Number Of Ingredients 7

1 (18 ounce) package yellow cake mix
3 eggs
2/3 cup Baileys Irish Cream
1/3 cup oil
2 cups cream cheese vanilla frosting (use the premade frosting, I just use one regular size container)
1 (12 ounce) package vanilla chips
1/4 cup Baileys Irish Cream

Steps:

  • Set oven to 350 degrees.
  • Grease a 15 x 10-in pan.
  • Mix cake mix with eggs, Irish cream and oil.
  • Set aside 1/2 cup of prepared cake batter for swirl.
  • Pour cake batter into pan.
  • In a small bowl, blend all swirl ingredients, with 1/2 cup cake mixture.
  • Drop large spoonfuls of this mixture over the cake batter.
  • Swirl with a fork to make a marble effect.
  • Bake 25-30 mins, or until bars tests done.
  • Cool and cut into squares.
  • Delicious!

*** Explore more Easy Bailey's Irish Cream Bars Recipes »

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