EASY ARTICHOKE DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Artichoke Dip image

Another old recipe I came across, and thought I would share! My sister and I have been making this for years! We made this as teenagers at home, so I'm sure it was a recipe of Mom's. Who knows where she got it??? This is delicious! So easy too! Enjoy!

Provided by Debbie Sue

Categories     Other Appetizers

Time 20m

Number Of Ingredients 4

14 oz artichoke hearts, canned
1 c mayonnaise
1 c freshly grated parmesan cheese
garlic powder to taste

Steps:

  • 1. Drain artichokes and chop coarsely. Mix all ingredients together.
  • 2. Spread into a shallow baking dish. Bake at 350 degrees for 20 to 25 minutes. Serve hot!!!
  • 3. Great with your favorite crackers! We love Ritz :) Enjoy!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #appetizers     #easy     #dips     #dietary     #high-calcium     #high-in-something     #3-steps-or-less