Make and share this Easy Almond Toffee Ice Cream recipe from Food.com.
Provided by Dari Donovan
Categories Frozen Desserts
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs well.
- Add sugar, coffee, cocoa, cream, vanilla, and almonds; blend well.
- Pour into one-gallon ice cream freezer; add enough milk to fill freezer.
- Freeze according to freezer instructions.
Nutrition Facts : Calories 3110.3, Fat 251.2, SaturatedFat 148.7, Cholesterol 1117.8, Sodium 615.8, Carbohydrate 180.2, Fiber 3.3, Sugar 128.3, Protein 49.1
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