EASTER EGG SALAD
I was looking for something to make with all these eggs. I borrowed something from Tish, Stella Mae, and several more that has egg salads at Recipe*zaar. I can't seem to follow just one recipe. So, I came up with a twist.
Provided by Redallnite
Categories < 15 Mins
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Of course, mash eggs
- Add mayonnaise with curry powder, salt & pepper. (eye ball the curry powder don't over do it with that spice).
- Mix well and add more mayo if needed.
- Add the onions, capers and a handful of frozen peas. Add more capers or peas if needed.
- Mix well and refrigerate.
Nutrition Facts : Calories 158.2, Fat 10.5, SaturatedFat 2.8, Cholesterol 319.9, Sodium 219.6, Carbohydrate 5.2, Fiber 0.8, Sugar 2.2, Protein 10.2
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #eggs-dairy #easy #holiday-event #easter #eggs #dietary #low-carb #low-in-something
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