EAST COAST-INSPIRED LOBSTER ROLL
Summertime calls for more backyard barbecues, tailgates and family get-togethers. This decadent recipe is perfect for entertaining on any warm afternoon or evening.
Provided by Mary Jenny
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Remove the meat from lobsters, chopping into bite-size pieces.
- Combine lobster meat, mayonnaise, Dijon, lemon juice, celery and salt and pepper to taste.
- Butter hot dog buns and place on grill until toasted, then fill with lobster mixture.
- Garnished filled buns with crumbled potato chips, chives and dill pickles.
Nutrition Facts : Calories 1228.7, Fat 44.1, SaturatedFat 5.8, Cholesterol 863.6, Sodium 6071.2, Carbohydrate 80.8, Fiber 8.9, Sugar 7.3, Protein 125.1
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