SWEET, STICKY AND SPICY CHICKEN

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Make and share this Sweet, Sticky and Spicy Chicken recipe from Food.com.

Provided by swalsh81

Categories     Chicken

Time 22m

Yield 4 , 4 serving(s)

Number Of Ingredients 8

1 lb boneless skinless chicken breast
1 tablespoon brown sugar
2 tablespoons honey
1/4 cup soy sauce
2 teaspoons gingerroot, chopped fresh
2 teaspoons chopped garlic
2 tablespoons sriracha sauce
1 tablespoon vegetable oil

Steps:

  • Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
  • Lightly salt and pepper the chicken strips.
  • Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.

Nutrition Facts : Calories 218.2, Fat 6.4, SaturatedFat 1.1, Cholesterol 72.6, Sodium 1138.9, Carbohydrate 13.7, Fiber 0.2, Sugar 12.3, Protein 26.1

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