EASIEST BROCCOLI RICE CASSEROLE

Easiest Broccoli Rice Casserole image

I got this recipe from someone I worked with 20 years ago...Her name was Ruth and she was such a sweetheart! Lost track of her when I left Ohio and moved to Indiana...Anyway, this is so easy that my kids can help me make this and they love it...

Provided by Stacky5

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups cooked white rice (Minute Rice)
1 (16 ounce) package frozen broccoli, pieces (thawed)
1/2 red onion, chopped
1 (8 ounce) jar Cheese Whiz
1 (14 ounce) can cream of mushroom soup (Campbell's)
1 (6 ounce) can sliced button mushrooms
1/2 cup butter, sliced and softened (1 stick)
1 cup shredded cheddar cheese

Steps:

Mix all ingredients except shredded cheddar cheese in a 2 quart casserole dish.
Bake in a preheated 350 degree oven for 35-40 minutes.
Take out and stir.
Sprinkle shredded cheese on top and bake for an additional 10 minutes.

Nutrition Facts : Calories 694.1, Fat 50.8, SaturatedFat 29.4, Cholesterol 133.2, Sodium 1938.1, Carbohydrate 40.5, Fiber 4.4, Sugar 8.2, Protein 22.1

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