CARAMEL CORN-POPS
Steps:
- Preheat oven to 250 degrees, Combine cereal and nuts in a buttered large shallow baking pan. set aside. In a saucepan bring butter, sugar and corn syrup to a boil and cook for 5 minutes. remove from heat and add vanilla and soda, stir will. Pour mixture over cereal and pecans. Bake for 1 hour stirring every 15 minutes. cool and break apart. Store in an airtight container
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