DUCK SAUCE

Duck Sauce image

A basic recipe that is simple and relatively inexpensive to make. (Or be creative and add extras to suit your taste...crushed red pepper, plum preserves, etc.)

Provided by Aroostook

Categories Asian

Time 7m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 cup applesauce
1/2 cup apricot preserves
2 tablespoons honey
2/3 cup cider vinegar
1/4 teaspoon crushed garlic

Steps:

Add ingredients to a small sauce pan.
Cook on medium heat until hot (stirring so it doesn't stick to the pan).
Cool and serve.

Nutrition Facts : Calories 185.8, Fat 0.2, Sodium 36.3, Carbohydrate 47.5, Fiber 0.9, Sugar 26.1, Protein 0.4

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