Make and share this Dry Dog Food recipe from Food.com.
Provided by CHEF GRPA
Categories < 30 Mins
Time 16m
Yield 21-30 pieces, 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Blend thoroughly and add enough plain flour to make the mix 'rollable'. Press into scone trays or similar, score the top with a knife into the size pieces you want (little pieces for small dogs, larger for your big guys) and bake in a slow oven until the biscuit is quite dry. I find the dogs just love them, they contain all the goodies they need and are also very handy for traveling. I actually add a few capsules of fish oil and empty capsules of glucosamine into my mix as my husky has arthritis in his knees.It helps her tremendously. Just break up the pieces when cooked and cool and store in airtight containers. Get a few trays done and freeze some also.
Nutrition Facts : Calories 1424, Fat 81.8, SaturatedFat 32.4, Cholesterol 696.4, Sodium 515.7, Carbohydrate 58.8, Fiber 6.6, Sugar 8.4, Protein 107.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love