Categories Pork Quick & Easy Grill/Barbecue
Yield Serves 4. Per serving: 730 calories, 8g protein.
Number Of Ingredients 4
Steps:
- Combine the sauce ingredients. Place the ribs in a shallow pan; cover with the sauce. Bake in a pre-heated 350 degree oven for 1 hour, basting every 15 minutes. Grill the ribs over high heat, meaty side down, about 5 minutes per side, brushing with the sauce. Cut up the ribs along the bone. Serve on a platter and sprinkle with scallions (optional).
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