Make and share this Dromedary Date Bars from 1912 recipe from Food.com.
Provided by Molly53
Categories Bar Cookie
Time 55m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350F and grease a 13 x 9 cake pan very well.
- Sift the dry ingredients together into a large mixing bowl.
- Mix in the dates and coconut or nuts.
- In a separate bowl, beat the eggs until foamy and gradually add the brown sugar.
- Add wet mixture to the dry ingredients.
- Spread batter in prepared pan to a depth of about 1/2 inch.
- Bake for 30 to 40 minutes.
- When done, cut into 4" x 1" bars.
- Remove from pan while still warm.
Nutrition Facts : Calories 119.1, Fat 3.3, SaturatedFat 2.6, Cholesterol 21.1, Sodium 80.3, Carbohydrate 22, Fiber 1.5, Sugar 16.6, Protein 1.6
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