DREAMSICLE BARS

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Dreamsicle Bars image

For those who love 50/50 bars..but would rather bake than chase an ice cream truck!

Provided by Kate Barrett

Categories     Other Desserts

Time 45m

Number Of Ingredients 11

CRUST PORTION
1 1/8 c all purpose flour
1 c butter or crisco
1/4 c powdered sugar
1 Tbsp vanilla extract
1 pinch salt
TOP PORTION
2 eggs
3/4 c sugar
1/4 c tang powdered drink mix
1 Tbsp lemon juice concentrate or fresh

Steps:

  • 1. Combine flour, powdered sugar, vanilla, butter & salt together and mix until you have a nice dough. Mixture should hold together and not be too stiff or sticky. Press into 11x14 pan and bake for 15 minutes at 350 degrees F. Crust should be golden brown.
  • 2. For top portion combine the 2 eggs, sugar, Tang powder and lemon juice in a bowl. Mix until well blended, but do not whip. Pour mixture on top of crust. Bake for 20 minutes, or until top portion is firm, at 350 degrees. Let cool and then dust with powdered sugar.

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