DOUBLE CHOCOLATE GRANOLA

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Double Chocolate Granola image

Serve with yogurt and/or milk. One serving is pretty hefty for me, but it's so low in calories, you can probably afford 2 servings at one go.

Provided by BakingSins

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 55m

Yield 14

Number Of Ingredients 10

3 cups rolled oats
1 cup chopped cashews
⅓ cup shredded coconut
⅓ cup chopped dried mixed fruit
2 tablespoons unsalted butter
3 tablespoons honey
¼ cup unsweetened cocoa
1 teaspoon vanilla extract
1 pinch salt
5 tablespoons miniature semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix oats, cashews, coconut, and mixed fruit together in a large bowl.
  • Melt butter in a large saucepan over low heat. Stir honey into melted butter until smooth; add oats mixture and stir to coat. Sprinkle cocoa powder over the oats mixture; stir. Drizzle vanilla extract over the mixture; stir. Season mixture with a pinch of salt.
  • Spread oats mixture in a single layer onto a baking sheet; toast in preheated oven, stirring once about halfway through, until crisp, about 10 minutes.
  • Cool oats mixture to room temperature. Transfer to an airtight container, add chocolate chips, and stir.

Nutrition Facts : Calories 190.1 calories, Carbohydrate 25.2 g, Cholesterol 4.4 mg, Fat 9.2 g, Fiber 3 g, Protein 4.4 g, SaturatedFat 3.4 g, Sodium 70.5 mg, Sugar 7.2 g

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