Steps:
- 1. Combine dry ingredients
- 2. Beat butter, sugars and vanilla in mixing bowl until creamy
- 3. Beat in eggs until light and fluffy
- 4. Gradually beat in flour mixture
- 5. Stir in chocolate chips
- 6. Drop by rounded tablespoons onto an ungreased baking sheet
- 7. Bake at 375 for 8-10 minutes
- 8. Let stand 2 minutes before moving to a wire rack
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