DOUBLE CHEDDAR GREEN BEAN CASSEROLE

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Double Cheddar Green Bean Casserole image

We love green beans and cheddar cheese! A good twist on an old favorite. Found on www.frenchsfoods.com. Using the French's Cheddar French Fried Onions makes a big difference. This is just as good with the regular Cream of Mushroom soup. NOTE: To make cleanup easier I greased the casserole dish first.

Provided by Kats Mom

Categories     Cheese

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 (10 3/4 ounce) can cheddar cheese soup
3/4 cup milk
1 1/2 cups cheddar cheese
2 (14 1/2 ounce) cans green beans (drained) or 4 cups green beans (cut-style, cooked)
1 1/3 cups French's cheddar french fried onions

Steps:

  • In 1 1/2-quart baking dish, combine soup, milk and 1 cup cheese; stir until well blended.
  • Add beans and 2/3 cup French Fried Onions; mix gently to combine.
  • Bake at 350°F for 30 minutes or until heated through.
  • Stir and sprinkle with remaining cheese and onions.
  • Bake 5 minutes or until onions are golden.

Nutrition Facts : Calories 237.3, Fat 14.9, SaturatedFat 9.4, Cholesterol 45.6, Sodium 550.8, Carbohydrate 15.5, Fiber 4.1, Sugar 4.9, Protein 12.7

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