DOTTED SWISS COOKIE BARS

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Dotted Swiss Cookie Bars image

Yield 2 dozen

Number Of Ingredients 4

1 (16 1/2-ounce) tube refrigerated sugar cookie dough
1 cup semisweet chocolate chips
1/3 cup chopped pecans
1/3 cup flaked coconut

Steps:

  • Let dough soften at room temperature for 5-10 minutes. Press into ungreased 9x13-inch baking pan. Bake at 350° for 10-12 minutes. Sprinkle with chocolate chips, pecans, and coconut. Bake 12-15 minutes longer or until golden brown. Cool on wire rack.

Nutrition Facts : Nutritional Facts Serves

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