DOGS 'N' BEANS RICE BOWL

Dogs 'n' Beans Rice Bowl image

Hot dogs simmered with baked beans served over whole grain brown rice with peas and cheese.

Provided by Uncle Ben's

Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

4 beef or turkey hot dogs, sliced into 1-inch pieces
1 (16 ounce) can baked beans (such as Bush's Original®)
2 (8.8 ounce) packages UNCLE BEN'S® Ready Rice - Whole Grain Brown
1 cup frozen green petite peas, thawed
½ cup shredded Cheddar cheese, plus more for topping if desired

Steps:

Heat a non-stick skillet over medium heat. Cook and stir hot dog pieces until lightly browned, about 4 minutes. Stir in baked beans and bring to a low simmer; cook about 10 minutes.
Place peas in small saucepan over medium heat; cook until heated through.
Cook rice according to package directions. Stir in peas and Cheddar cheese.
Spoon rice mixture into four serving bowls. Spoon hot dogs and beans mixture over the rice. Top with additional shredded Cheddar cheese, if desired.

Nutrition Facts : Calories 537.2 calories, Carbohydrate 67.7 g, Cholesterol 38.7 mg, Fat 22.1 g, Fiber 8 g, Protein 20.4 g, SaturatedFat 8.8 g, Sodium 1036.8 mg, Sugar 12.7 g