DOG FOOD MEATLOAF

Dog Food Meatloaf image

I feed our dogs this mix along with available dry food, they enjoy this a lot. I also will add leftover shredded chicken just for an extra protein boost. Healthier than the dry / canned dog food available. You can also add leftover baby food jars of pure meat to flavour this. Prep time doesn't include cool down, wrapping nor freezing. We have 4 dogs from small to large, serving size depends on the size / breed of your dog.

Provided by peachez

Categories Meat

Time 1h50m

Yield 1 pan

Number Of Ingredients 8

Ingredients

2 -3 carrots, shredded
4 potatoes, shredded
any leftover vegetables, shredded (no onions ( or toss in some frozen veggies)
1 lb navy beans, cooked
3 lbs hamburger (I use 21 % fat)
4 eggs
1/4 cup wheat germ
3 teaspoons low-sodium beef bouillon cubes

Steps:

Heat oven to 350°F.
Lightly oil a 13x9-inch baking dish.
In a very large mixing bowl: shred carrots, potatoes and any leftover veggies, no need to peel.
Using rubber gloves hand mix/mash remaining ingredients into veggie mixture, mixing till no lumps.
Place mixture into baking dish, spreading evenly.
Bake for approx 1 1/2 hours.
Cool on wire rack.
Slice pieces into a size your dog will eat, foil wrap and date, toss into freezer bags, label for dogs Freeze remaining slices.
Defrost, then feed.

Nutrition Facts : Calories 4336.2, Fat 181.8, SaturatedFat 66.3, Cholesterol 1759.2, Sodium 2396.8, Carbohydrate 295.1, Fiber 73.6, Sugar 15.4, Protein 368.9