BASIC SPAGHETTI SAUCE

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This is my recipe for basic spaghetti sauce. It isn't fancy, but child friendly. Weight Watchers: 1 point per serving as written.

Provided by Erindipity

Categories     Vegetable

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 11

1 tablespoon olive oil
1 cup onion, chopped
1 green pepper, chopped (optional)
84 ounces crushed tomatoes
6 ounces tomato paste
6 garlic cloves, minced
3 tablespoons italian seasoning
2 tablespoons brown sugar
2 bay leaves
1/4-1 teaspoon crushed red pepper flakes
chopped fresh basil (optional)

Steps:

  • Saute onion and pepper in oil until soft. Add tomatoes, tomato paste, garlic, spices and brown sugar. Adjust seasoning and sugar to taste. Simmer on low for 1-2 hours.
  • Add chopped fresh basil just before serving.

Nutrition Facts : Calories 44.6, Fat 0.8, SaturatedFat 0.1, Sodium 269.9, Carbohydrate 9.6, Fiber 1.8, Sugar 5.9, Protein 1.2

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