DIY SPICE CAKE MIX

DIY Spice Cake Mix image

Provided by Amy Alusa

Categories Cakes

Time 40m

Number Of Ingredients 15

BAGGED CAKE MIX DRY INGREDIENTS:
2 1/3 c all-purpose flour
1/3 c nonfat dry milk powder
3 tsp baking powder
3/4 tsp salt
1 1/2 c granulated sugar
1/2 c plus 1 tablespoon butter flavored shortening
1 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp ground allspice
INGREDIENTS TO BE ADDED TO THE MIX:
1/2 c butter plus 1 tablespoon, softened
2 eggs
1 c water
1 tsp vanilla extract

Steps:

1. Combine all dry mix ingredients and store in an airtight container or Ziploc bag with instructions and the date packaged.
2. Preheat oven to 350F degrees. Grease and flour a 9 x 13-inch cake pan.
3. In a large bowl with an electric hand mixer on high speed, cream butter until smooth. Add 1 egg at a time; beating well after each addition. Reduce speed to low and add water and vanilla and continue beating for approximately 2 minutes more.
4. Slowly add the pre-made cake mix to the wet ingredients one cup at a time mixing thoroughly after each addition and scraping down sides.
5. Pour into the prepared cake pan. Tap on counter to distribute and smooth top.
6. Bake for approximately 25-30 minutes. Cool thoroughly before frosting or serving.
7. This recipe and pic come from: bakerette.com/spice-cake-ba...
8. This recipe comes from: http://bakerette.com/spice-cake-baking-mix/