Make and share this Disney's Pineapple Bread recipe from Food.com.
Provided by dustcatcher
Categories Yeast Breads
Time 1h25m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Combine pineapple and coconut in bowl.
- Combine sugar and cornstarch in separate bowl and mix well.
- Add sugar and cornstarch mixture into pineapple and coconut mixture and mix well.
- Refrigerate for 1 hour.
- Combine all ingredients in order of recipe in mixing bowl, and mix with dough hook until dough picks up on hook and the sides of the mixing bowl is clean.
- Let dough rise until it doubles in size.
- Roll out dough onto a floured surface until it is 2 inches thick.
- Next spread pineapple/coconut mixture over the top of the dough.
- Fold dough into itself and place in a greased 9x13-inch cake pan.
- Cut dough into pieces with a pizza cutter and spread out cut pieces evenly in cake pan.
- Let dough rise in warm oven (110°F) - about half way up the pan.
- Bake at 325°F for 20-25 minutes or until golden brown.
- Let bread cool, cut and serve.
Nutrition Facts : Calories 5047.9, Fat 186.8, SaturatedFat 139.2, Cholesterol 188.8, Sodium 1428.8, Carbohydrate 453.5, Fiber 44.9, Sugar 319.1, Protein 429.6
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