DINNER OMELET RECIPE
Dinner Omelet is a simple and easy egg recipe for dinner for two people full of delicious ingredients like tomatoes and mushrooms and cheese.
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Combine the eggs, milk, salt, and pepper in a medium bowl and beat well to mix.Place a medium nonstick skillet over medium-high heat and melt butter in it.Pour egg mixture into the skillet.Reduce heat to low and cook eggs, pulling eggs to center of the pan as they cook with a rubber spatula and gently lifting cooked portion to let the uncooked egg mixture flow underneath.Cook until eggs are set, and the bottom is light golden brown, but the top is still shiny.Sprinkle the vegetables and cheese evenly over the eggs. Fold omelet in half using the rubber spatula, cover, and let cook 1 minute longer to melt cheese. Cut in half and serve immediately.
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