DIJON BROWN SUGAR MARINATED STEAK

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DIJON BROWN SUGAR MARINATED STEAK image

Categories     Beef

Number Of Ingredients 5

1lb steak (flat iron, flank, ribeye, tip)
1 Tablespoon virgin olive oil
2 Tablespoons dijon mustard
2 Tablespoons brown sugar
salt and pepper (lots)

Steps:

  • Place steak in a large shallow dish. Add oil, mustard, brown sugar, and lots of salt and pepper then rub into steak and marinate for 1-4 hours. Let steak rest out of fridge for 10-15 minutes then heat grill to high and grill to preferred doneness. Let rest 5-7 minutes before serving.

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