DIABETIC ITALIAN PARMESAN CHEESE BREAD [FOR BREAD MACHINE]

Diabetic Italian Parmesan Cheese Bread [for Bread Machine] image

Provided by Pagan

Time 3h3m

Yield 1 2# loaf, 20 serving(s)

Number Of Ingredients 11

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4 cups whole wheat flour
1/2 cup parmesan cheese, finely grated
1 1/2 cups water
2 teaspoons salt
1 teaspoon italian seasoning
1/2 teaspoon ground rosemary
1 tablespoon green onion, minced
2 tablespoons black olives, minced
1/2 teaspoon parsley flakes
1 teaspoon garlic powder
2 1/2 teaspoons yeast

Steps:

Add ingredients in order suggested by Bread Machine manufacturer.
Add 3 cups flour, spices, olives, & onion, and then add the last cup of flour before making the hole for the yeast.
Bake on basic, medium crust, 2# loaf. Baking time is machine time.

Nutrition Facts : Calories 95.3, Fat 1.3, SaturatedFat 0.5, Cholesterol 2.2, Sodium 280, Carbohydrate 17.9, Fiber 3.1, Sugar 0.2, Protein 4.5