DEVILED POTATOES

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Deviled Potatoes image

Provided by Food Network Kitchen

Categories     appetizer

Time 25m

Yield 24 potatoes

Number Of Ingredients 0

Steps:

  • Try deviled eggs in a new way: Pipe the filling onto potatoes! Mash the yolks of 12 hard-boiled eggs with 1/2 cup mayonnaise and 2 teaspoons Dijon mustard; season with salt and pepper (save the egg whites for an egg salad). Boil 12 baby potatoes in salted water until tender; halve lengthwise. Pipe the yolk mixture on top of the potatoes and sprinkle with paprika and chives.

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