DEVILED EGGS (WITH A KICK)
A new twist on a old recipe. Spicy goodness!
Provided by Christine Schnepp
Categories Other Appetizers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Half the eggs and put the filling in a bowl. Mash up filling. Add mustard and mayo, mix. Salt and pepper to taste. Add filling to egg halves. Sprinkle cayenne pepper on top. Serve chilled.
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