DELUXE PEACH ICE CREAM
Make and share this Deluxe Peach Ice Cream recipe from Food.com.
Provided by ratherbeswimmin
Categories Frozen Desserts
Time 3h
Yield 1 gallon
Number Of Ingredients 9
Steps:
- Add peaches and 1 cup sugar to a large bowl; stir to mix well; set aside.
- In a large mixing bowl, beat eggs using an electric mixer until they are frothy.
- In another bowl, mix together 1 1/2 cup sugar, flour, and salt.
- Gradually add sugar mixture to eggs, beating using electric mixer until thick.
- Add in milk; mix well.
- Pour egg mixture into a large pot; cook over low heat and stir constantly, about 15 minutes or until the mixture thickens and coats a metal spoon.
- Remove pot from heat and set in cold water; stir gently until mixture is cool.
- Add in cream and vanilla; stir to combine.
- Add in peaches; stir to combine.
- Pour mixture into the container of a 1-gallon electric ice cream freezer.
- Freeze according to the machine's directions.
- Let ripen at least 1 hour.
Nutrition Facts : Calories 4047.6, Fat 140.5, SaturatedFat 81.9, Cholesterol 1020.7, Sodium 1950.9, Carbohydrate 654.2, Fiber 14.3, Sugar 579, Protein 65.7
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