SHRIMP WITH ROASTED RED PEPPER CREAM

Shrimp With Roasted Red Pepper Cream image

Make and share this Shrimp With Roasted Red Pepper Cream recipe from Food.com.

Provided by LMillerRN

Categories Healthy

Time 23m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (8 ounce) package vermicelli
1 (12 ounce) jar roasted red peppers, drained
1 (8 ounce) package reduced-fat cream cheese, softened
1/2 cup fat-free low-sodium chicken broth
3 garlic cloves, chopped
1/2 teaspoon ground red pepper
2 lbs cooked peeled large shrimp
1/4 cup chopped fresh basil

Steps:

Prepare pasta according to package directions, omitting salt and oil.
Keep pasta warm.
Process red peppers and next 4 ingredients in a blender or food processor until smooth.
Pour mixture into large skillet.
Cook over medium heat 5 minutes stirring often, until thoroughly heated.
Add shrimp and cook 2-3 minutes until thoroughly heated.
Remove from heat.
Serve over hot cooked pasta.
Sprinkle with basil.

Nutrition Facts : Calories 341.1, Fat 8.2, SaturatedFat 3.8, Cholesterol 211.4, Sodium 1820.6, Carbohydrate 35.9, Fiber 2, Sugar 3.3, Protein 29.6

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