GRILLED MUSTARD BARBECUE CHICKEN WINGS

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Grilled Mustard Barbecue Chicken Wings image

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 9

1 tablespoon packed light brown sugar
2 teaspoons paprika
2 teaspoons ground cumin
1 teaspoon garlic powder
2 1/2 pounds chicken wings, split, tips removed
Kosher salt and freshly ground pepper
2 tablespoons vegetable oil, plus more for the grill
1/2 cup mustard barbecue sauce
Coleslaw, cornbread and/or watermelon, for serving

Steps:

  • Preheat a grill to medium. Combine the brown sugar, paprika, cumin and garlic powder in a small bowl. Season the wings with salt and pepper and toss with the vegetable oil in a large bowl. Add the spice mixture and toss until evenly coated.
  • Oil the grill grates; arrange the wings on the grill and cover. Cook, turning the wings occasionally, until well browned and cooked through, 20 to 25 minutes. Remove to a large bowl and toss with the barbecue sauce. Serve with coleslaw, cornbread and/or watermelon.

Nutrition Facts : Calories 460, Fat 29 grams, SaturatedFat 7 grams, Cholesterol 168 milligrams, Sodium 591 milligrams, Carbohydrate 18 grams, Fiber 1 grams, Protein 29 grams, Sugar 16 grams

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