DELLA'S MELT IN YOUR MOUTH DESSERT

Della's Melt In Your Mouth Dessert image

Provided by linda O

Time 35m

Number Of Ingredients 14

BOTTOM OF DESSERT THE COOKIE LAYER
1 1/4 c all purpose flour
1 c chopped nuts
1 stick butter
FOR THE TOP OF DESSERT
1 pkg (8 oz.) cream cheese
1 c powdered sugar
9 oz cool whip use 4 oz for the making of the top layer
1 large pkg of chocolate instant pudding
1 small pkg of chocolate instant pudding
3 c milk from the large choc instant pudding
1 2/3 c milk from the smaller choc instand pudding
4 oz cool whip on top
if desired add cocoa powder, choc. shavings, or nuts to decorate

Steps:

1. Take your stick of butter melted and place in a 9 x 13 pan. Roll it around the pan. Than add the flour and nuts mix together. This makes the buttom crust. Bake 15 minutes 350 degrees
2. Place in a bowl the cream cheese, 1 cup of powdered sugar, and 1/2 the cool whip mix together. Place over the mixture.
3. In a bowl make the large instant choc. pudding with 3 cups of the milk.
4. Add 1 2/3 of milk from the smaller pkg of instant pudding mix to the bowl.
5. Take the pan of chream cheese mixture and add the pudding mixture.
6. Pour the other half of the cool whip on top and spread. Let set overnight with cellophane on the top.
7. To decorate add the nuts, cocoa powder, or chocolate shavings. Done!