NEW YEAR'S BLACK-EYE PEA DIP

New Year's Black-Eye Pea Dip image

This recipe is easy and great for parties, especially for the New Year's. This dip tastes good hot or cold. If you want a spicy dip, use 1 can black-eyed peas and 2 cans jalapeno black-eyed peas. To keep warm, put dip in slow cooker. Eat with tortilla chips or corn chips.

Provided by ltrevin1

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 20m

Yield 20

Number Of Ingredients 4

Ingredients

1 tablespoon butter
1 large onion, chopped
3 (15 ounce) cans black-eyed peas (such as Bush's®), drained
½ pound processed cheese (such as Velveeta®), cubed

Steps:

Melt butter in a saucepan over medium heat; cook and stir onion in hot butter until translucent, 5 to 8 minutes. Stir black-eyed peas into onion; add processed cheese. Stir until dip is hot and the cheese is melted and smooth, about 5 minutes.

Nutrition Facts : Calories 94.1 calories, Carbohydrate 10.2 g, Cholesterol 10.6 mg, Fat 3.8 g, Fiber 2.2 g, Protein 5.2 g, SaturatedFat 2.1 g, Sodium 336.3 mg, Sugar 1.2 g