DELICIOUSLY CHEESY HASHBROWN DISH

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Deliciously Cheesy Hashbrown Dish image

This is an easy crowd pleaser. We often make double batches so that we can have leftovers. These taste great reheated the second day also. Preparation time does not take into account time needed to thaw hash browns.

Provided by Sarah_Kay

Categories     Potato

Time 1h10m

Yield 16 serving(s)

Number Of Ingredients 7

1 (2 lb) package frozen hash browns (thawed 30 minutes)
1 cup diced onion
1 (10 1/2 ounce) can cream of chicken soup
1 (16 ounce) carton sour cream
1/2 cup margarine (melted)
8 ounces sharp cheddar cheese, grated
1 dash salt and pepper, to taste

Steps:

  • Mix all ingredients together in a large bowl.
  • Pour into greased 9 x 12 inch baking dish.
  • Bake at 375 degrees for 1 hour. (275-300degrees for 2-21/2hrs is better).
  • May be made 1-2 days ahead and refrigerated until baking.

Nutrition Facts : Calories 284.8, Fat 21.1, SaturatedFat 9.9, Cholesterol 31.9, Sodium 295.7, Carbohydrate 19.3, Fiber 1.3, Sugar 2.5, Protein 6.5

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