DELICIOUS CHOCOLATE RASPBERRY PARFAITS

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Make and share this Delicious Chocolate Raspberry Parfaits recipe from Food.com.

Provided by Dana-MMH

Categories     Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

26 vanilla wafers
2 ounces white chocolate, chopped
1 cup heavy whipping cream, divided
6 ounces bittersweet chocolate or 6 ounces semisweet chocolate, chopped
2 tablespoons sugar
1 teaspoon vanilla extract
2 cups fresh raspberries

Steps:

  • Place wafers in plastic bag, seal bag, with rolling pin or palm of hand crush wafers into small pieces.
  • Combine wafers and white chocolate; set aside.
  • In a small saucepan stir 1/2 cup of cream, chocolate and sugar over medium heat, until chocolate melts.
  • Stir in vanilla.
  • Cool to room temperature, stirring occasionally.
  • Beat 1/2 cup cream just until soft (do not over beat).
  • Stir in chocolate mixture.
  • In glasses, layer 1/2 wafer, 1/2 mousse, 1/2 berries, dividing this all evenly.
  • Refrigerate up to 4 hours before serving.
  • Garnish with whipped cream, and chocolate curls (if desired).

Nutrition Facts : Calories 525.5, Fat 34.5, SaturatedFat 18.4, Cholesterol 83.5, Sodium 155.4, Carbohydrate 51.6, Fiber 4.8, Sugar 17.6, Protein 4.5

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