DELICIOUS BLACK BEAN SALAD

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Delicious Black Bean Salad image

This is a very flavorful bean salad that I tried once and fell in love with. Prep time depends on how much effort you want to put into it.

Provided by Chef Jean

Categories     Black Beans

Time 45m

Yield 14 cups, 8 serving(s)

Number Of Ingredients 11

6 cups cooked black beans
3 cups cooked corn
1/4 cup chopped cilantro
1 chopped red bell pepper
8 scallions, chopped
1 cup Italian dressing
2 teaspoons cumin
1/2 tablespoon black pepper
1/2 tablespoon salt
2 teaspoons dried oregano
2 limes, juiced

Steps:

  • Rinse the Goya canned black beans well then boil in water for 30 minutes, strain the water off.
  • Rinse the canned corn, then boil in water for 10 minutes then strain and set aside to cool.
  • Mix all ingredients in large bowl.
  • Let rest for 2 hours under refrigeration before serving.
  • Eat within 2 days or so due to all the liquid and the avocados.

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