DELHI-STYLE LAMB WITH POTATOES

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Delhi-Style Lamb With Potatoes image

Make and share this Delhi-Style Lamb With Potatoes recipe from Food.com.

Provided by asharpe2

Categories     Lamb/Sheep

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 13

2 tablespoons oil
2 onions (chopped)
5 garlic cloves
400 g lamb (diced)
1 (400 g) can tomatoes
1 tablespoon cumin
1 teaspoon coriander
1/2 teaspoon turmeric
1/4 teaspoon cayenne pepper
3 teaspoons salt
450 potatoes (diced)
1 cup red lentil
3 cups water

Steps:

  • Fry onions, garlic, meat.
  • Add tomatoes, cumin, coriander, turmeric, cayenne, salt.
  • Cook on high for 10-15 mins until oil seems to separate.
  • Add potatoes, lentils.
  • Cook on low for 70 mins (or in crockpot).

Nutrition Facts : Calories 9502.9, Fat 24.2, SaturatedFat 7.5, Cholesterol 49, Sodium 1637.3, Carbohydrate 2112.9, Fiber 267.4, Sugar 96, Protein 262

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