DATE & GINGER LOAF (4 INGREDIENTS)

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Make and share this Date & Ginger Loaf (4 Ingredients) recipe from Food.com.

Provided by Mandy

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 4

375 g pitted dates, chopped
2 teaspoons instant coffee
1 tablespoon crushed ginger
1 cup self-raising flour

Steps:

  • Add coffee to 1 cup boiling water & mix, pour over dates & soak overnight.
  • Stir in flour & ginger.
  • Pour mixture into a paper-lined or well-greased loaf tin & bake at 160.C for approx 45 minutes.
  • Serve with butter.

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