DEER MEATLOAF

Deer Meatloaf image

Make and share this Deer Meatloaf recipe from Food.com.

Provided by Nancy Sneed

Categories Deer

Time 1h40m

Yield 1 meatloaf, 6 serving(s)

Number Of Ingredients 14

Ingredients

1 lb ground deer meat
1/2 lb lean sausage meat
3 slices soft bread, torn into pieces
1/2 cup onion, chopped
1/4 teaspoon pepper
1/4 teaspoon sage
1/4 teaspoon garlic salt
1 cup milk
1 1/4 teaspoons salt
1 egg
1/2 cup bell pepper, chopped
1/4 teaspoon dry mustard
1/4 teaspoon celery salt
1 tablespoon Worcestershire sauce

Steps:

Preheat oven to 350.
Mix all the above ingredients thoroughly.
Bake for 1 1/2 hours or until done.

Nutrition Facts : Calories 108.8, Fat 3.3, SaturatedFat 1.5, Cholesterol 59.6, Sodium 638.8, Carbohydrate 10.9, Fiber 0.8, Sugar 1.8, Protein 8.7

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