DECADENT TRIPLE LAYER MUD PIE

Decadent Triple Layer Mud Pie image

Provided by My Food and Family

Categories Recipes

Time 3h25m

Number Of Ingredients 7

Ingredients

3 squares BAKER'S Semi-Sweet Baking Chocolate, melted
1/4 cup canned sweeted condensed milk
1 OREO Pie Crust (6 oz.)
Pecans (optional)
2 cups cold milk
2 pkg (4-serving size each) JELL-O Chocolate Flavor Instant Pudding and Pie Filling
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Steps:

MIX chocolate and condensed milk until well blended. Beat with wire whisk 2 minutes or until well blended. Pour into crust; sprinkle with pecans (optional.)
POUR milk into a large bowl. Add pudding mixes. Beat with a wire whisk 2 minutes, or until well blended. (Mixture will be thick.) Spoon 1 1/2 cups of the pudding over pecans in crust.
ADD 1/2 of the whipped topping to remaining pudding; stir with wire whisk until well-blended. Spread over pudding in crust; top with remaining whipped topping. Refrigerate 3 hours.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g