DATE NUT CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Date Nut Cake image

Make and share this Date Nut Cake recipe from Food.com.

Provided by Mr. Bill in TN

Categories     Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 14

1/2 package dates
1 cup water, hot
1 teaspoon baking soda
1/2 cup walnuts
1 1/2 cups cake flour
1 teaspoon baking powder
2 tablespoons butter
1 cup sugar
1/2 teaspoon salt
1 egg
1/2 package dates
1/2 cup walnuts
3/4 cup sugar
2/3 cup water

Steps:

  • Preheat oven to 350 degrees F.
  • Prepare 8 inch cake pan and proceed as usual.
  • Mix first three ingredients together and let cool completely.
  • Add walnuts, cake flour and baking powder and stir gently.
  • Add butter sugar, salt and.
  • egg.
  • Stir completely and bake in prepared pan until tester comes out clean.
  • Topping: Cook until syrupy and spread on warm cake.
  • Serve cooled topped.
  • with fresh whipped cream, if desired.

There are no comments yet!