DATE BARS
An easy to make, delicious bar that is great to take to parties, group functions etc. It is comfort food at its finest.
Provided by Anita Hoffman
Categories Cookies
Time 50m
Number Of Ingredients 12
Steps:
- 1. Combine evaporated milk, dates, sugar and vanilla in medium saucepan. Cook over medium-low heat, stirring, until thickened (8 to 10 minutes). Stir on walnuts; remove from heat and cool.
- 2. Sift the flour, salt, cinnamon and baking soda together; add oats. Beat brown sugar and butter on medium speed in large mixer bowl until creamy (1 to 2 minutes). Add flour mixture and stir until mixture resembles coarse crumbs. Reserve 1 cup.
- 3. Press remaining crumbs into a greased 8 inch square baking pan. Spread date filling over crust. Top with 1 cup of reserved crumbs.
- 4. Bake at 400 degrees for 20 to 25 minutes or until golden. Cut into bars.
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