DAISY BRAND QUICHE

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Make and share this Daisy Brand Quiche recipe from Food.com.

Provided by sandybrown68

Categories     One Dish Meal

Time 1h10m

Yield 1 quiche, 8-10 serving(s)

Number Of Ingredients 11

1 pie crust, unbaked
2 tablespoons butter
1/3 cup onion, finely chopped
3 tablespoons red bell peppers, diced
3 large eggs, beaten
16 ounces sour cream, divided
5 slices bacon, cooked and crumbled
1 1/2 cups swiss cheese, grated
1 cup mild cheddar cheese, grated
1 dash salt
1 dash pepper

Steps:

  • Line pie crust with foil and bake at 450°F for 8 minutes.
  • Remove foil and bake an additional 5 minutes until crust is set and dry.
  • Remove and reduce oven to 350°F.
  • Saute onions and peppers in butter until soft. Combine with eggs, 8 oz. of sour cream, bacon, cheeses and salt and pepper. Pour into pie crust.
  • Bake at 350°F for 40 minutes or until center is set.
  • Let stand 10 minutes before cutting.
  • Top with dollop of sour cream.

Nutrition Facts : Calories 497.2, Fat 41.5, SaturatedFat 20.8, Cholesterol 156.3, Sodium 459.5, Carbohydrate 15.2, Fiber 1, Sugar 1.1, Protein 16.4

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