DAFFODILLIES RECIPE
Provided by Cindy_Wicker
Number Of Ingredients 7
Steps:
- Separate each biscuit into three equal layers. Place 1 in. apart on greased baking sheets. With a kitchen shears or sharp knife, cut eight slits a third of the way toward center to form petals. Make a deep thumbprint in the center of each. In a small bowl, combine remaining ingredients. Place heaping teaspoonfuls of creamed cheese mixture in the center of each biscuit. Bake at 375° for 8-10 minutes or until golden brown. Serve warm or at room temperature. Yield: 2-1/2 dozen. Nutrition Facts: 1 serving (2 each) equals 121 calories, 7 g fat (4 g saturated fat), 21 mg cholesterol, 268 mg sodium, 11 g carbohydrate, trace fiber, 3 g protein. 3 WW Points Plus
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