DAD'S TURKEY-SAUSAGE STUFFING

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Dad's turkey-sausage stuffing image

My dad would make this healthy stuffing for Thanksgiving sometimes and I always thought it was sooo good!

Provided by sherry monfils

Categories     Other Breads

Time 1h5m

Number Of Ingredients 11

12 oz bulk turkey sausage
3/4 c finely chopped onion
1 small green bell pepper, chopped
2 celery stalks, chopped
1/2 c butter
5 c dry bread cubes
1-1/2 c crumbled corn bread
1 tsp poultry seasoning
1/8 tsp pepper
3/4 c toasted, chopped pecans
1 c lower-sodium chicken broth

Steps:

  • 1. Spray a lg skillet w/ cooking spray. Place skillet over med-high heat. Brown sausage. Remove sausage from skillet.
  • 2. In same skillet heat butter over medium heat, cook onion, green bell pepper and celery until softened. In lg bowl, combine bread cubes and cornbread.
  • 3. Add sausage, onion mix, poultry seasoning, pepper and pecans. Drizzle w/ broth. Toss lightly to combine. Transfer mix to a 2-quart casserole dish. Bake, uncovered in a 325 oven for 45 mins.

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