CZECH SAUTEED MUSHROOMS
This is a quick & easy recipe for sauteed mushrooms the way they are eaten in the Czech republic (formerly Czechoslovakia). These mushrooms are delicious & make a great side dish. Posted for ZWT.
Provided by Um Safia
Categories Low Protein
Time 21m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Fry onions in melted butter. Cook 4 to 6 minutes or until translucent; add mushrooms, caraway seed and salt.
- Sautee for 10 to 15 minutes & serve immediately.
Nutrition Facts : Calories 187, Fat 17.7, SaturatedFat 11, Cholesterol 45.8, Sodium 129, Carbohydrate 5.9, Fiber 1.5, Sugar 2.8, Protein 3.9
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