CURRIED PEAS

Curried Peas image

This curried peas recipe is very easy to prepare, and go well with naan.

Provided by HARINI

Categories Side Dish Vegetables Tomatoes

Time 30m

Yield 4

Number Of Ingredients 11

Ingredients

4 teaspoons coconut milk
1 teaspoon chili powder
1 ½ teaspoons ground coriander seed
1 pinch ground turmeric
salt to taste
2 teaspoons ginger oil
1 onion, chopped
1 small cinnamon stick
½ teaspoon cumin seeds
4 tomatoes, chopped
1 pound fresh pea pods, shelled

Steps:

In a small bowl, mix together coconut milk, chili powder, coriander, turmeric, and salt.
In a medium saute pan, heat oil over medium heat. Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
Stir in tomatoes, peas, and coconut milk mixture. Reduce heat, and simmer until the peas are tender.

Nutrition Facts : Calories 110.3 calories, Carbohydrate 18.1 g, Cholesterol 0 mg, Fat 1.8 g, Fiber 6.9 g, Protein 6.5 g, SaturatedFat 1 g, Sodium 13.8 mg, Sugar 6.5 g

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